Cov zaub kub kub extract protein peptide hmoov
Cov Khoom Siv Hluav Taws Xob Kubyog oats. Peb tus kabmob Oats Peptide yog muab los ntawm cov kab mob oats zoo thiab ua kom zoo dua los ntawm kev sib cais tshiab niaj hnub, tshuaj kom tsis muaj menyuam, tshuaj kom qhuav, kom qhuav thiab lwm yam txheej txheem.
Oats muaj qhov cuam tshuam tseem ceeb ntawm kev txo cov roj tsawg thiab tseem muaj qee cov roj av roj ntau, nrog cov roj ntsha ua kom txo qis cov ntshav lipids txo qis. Oats tseem siv dav hauv lwm qhov kev lag luam, xws li tshuaj pleev ib ce thiab cov tshuaj. Glucan muaj cov nyhuv zoo thiab feem ntau siv los ua cov khoom xyaw hauv cov tshuaj pleev ib ce. Oat tseem yog cov khoom noj muaj txiaj ntsig hauv cellulose.
| Khoom npe | Cov Khoom Siv Hluav Taws Xob KubCov khoom muaj protein peptide protein |
| Kev tshwm sim | Dej tsaus muag dej-soluble hmoov |
| Khoom Siv Tau | Shiged oats |
| Cov ntsiab lus protein | > 10% |
| Peptide cov ntsiab lus | > 9% |
| Tshuab Txuj Ci | Enzymatic Hydrolysis |
| Molecular hnyav | <2000dal |
| Yam ntim | 10Kg / txhuas ntawv ci hnab, lossis raws li cov neeg siv khoom xav tau |
| OEM / ODM | Tsim lees txais |
| Daim ntawv muaj cai | FDA; GMP; ISO; HACCP; FSSC thiab lwm yam |
| Chaw ntim khoom | Khaws rau hauv qhov chaw txias thiab qhuav, tsis txhob muaj hnub ci ncaj qha |
Tus peptide yog qhov sib txuas ua ke uas ob lossis ntau cov amino acids tau txuas nrog los ntawm peptide saw los ntawm kev hws. Feem ntau, tsis muaj ntau tshaj 50 amino acids tau txuas nrog. Ib tug peptide yog ib txoj saw-zoo li polymer ntawm cov amino acids.
Cov amino acids yog cov lwg me me thiab cov protein yog cov lwg me tshaj plaws. Ntau cov saw hlau peptide yauv tau ntau-theem daim ntawv ntim los ua cov protein molecule.
Peptides yog cov tshuaj bioactive koom nrog hauv ntau yam kev ua haujlwm ntawm tes hauv cov tsiaj muaj sia. Peptides muaj cov kev ua haujlwm ntawm lub cev thiab cov txiaj ntsig kho mob uas muaj cov khoom noj muaj txiaj ntsig zoo, thiab muaj kev saib xyuas kev noj qab haus huv, kev saib xyuas kev noj qab haus huv, thiab kev kho mob.
Me molecule peptides nqus tau los ntawm lub cev hauv lawv daim ntawv tiav. Tom qab tau nqus los ntawm duodenum, peptides ncaj qha rau cov ntshav ncig.
(1) kev zoo nkauj thiab tawv nqaij rejuvenation
(2) txhim kho kev tiv thaiv
(3) oats yog cov nplua nuj nyob hauv OAT polysaccharides, uas tuaj yeem soj ntsuam qhov hnyav thiab tswj cov hnyuv
(4) Txo cov ntshav qab zib thiab cov kua dej ntshav
(1) Cov Khoom Kho Mob
(2) tshuaj pleev ib ce
(3) Cov Khoom Noj Khoom Haus
Cov Neeg Laus thiab Cov Neeg Laus, Cov Neeg Noj nqaij, Neeg Noj Qab Haus Huv, Neeg Noj Qab Haus Huv, Neeg Zoo Nkauj
Rau kev saib xyuas saum toj no hnub nyoog 18, 5G / hnub
Kev qhia tshwj xeeb ntawm Oats Peptide Hmoov
(Liaoning Taiai Peptide Bioengineering Technology Co., Ltd)
Khoom npe: oats peptide hmoov
Batch Tsis yog.: 20230928-1
Raug Hnub: 20230928
Siv tau: 2years
Cia: Cia nyob rau hauv qhov chaw txias thiab qhuav, kom tsis txhob muaj hnub ncaj qha
| Kuaj cov khoom tshwj xeeb |
| molecular hnyav: / <2000daltonCov ntsiab lus protein ≥4%> 10% Cov ntsiab lus peptide ≥3%> 9% Lub ntsej muag daj ntseg daj dej-soluble hmoov ua raws Tus yam ntxwv tsis hnov tus cwj pwm ua raws Saj cov yam ntxwv raws li Ya raws (G / 100g) ≤7% 4.05% Tshauv ≤7% 1.7% Pb ≤0.9mg / kg negtive Tag nrho cov kab mob suav ≤1000CFU / G <10cfu / g MOAPTS 150CFU / G <10 CFU / G Coliforms ≤100CFU / G <10CFU / G Staphylococcus aureus ≤100CFU / G <10Cfu / g Salmonella negntive negtive |
Molecular hnyav faib:
| Kuaj cov txiaj ntsig | |||
| Yam | Peptide molecular hnyav muab faib | ||
| Qho kawg Molecular hnyav ntau yam 1000-2000 500-1000 180-500 <180 |
Peak Cheeb Tsam feem pua (%, λ220NM) 7.23 21.52 47.44 21.93 |
Tus naj npawb-nruab nrab molecular hnyav 1300 650 286 98 |
Qhov hnyav-nruab nrab molecular hnyav 1348 674 304 110 |
